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Three separate distillates from this trio of oranges are blended together, gently sweetened and then barrel-aged in American white oak ex-bourbon barrels (Quercus alba), giving mellow vanilla and cocoa notes, before a delicate floral finish.
Try it in an Orangery Oddity
40ml bourbon or Cognac • 20ml KEW Orangery Triple Sec • 20ml lemon juice • Dash of Angostura
Shake all with ice • Fine strain into a chilled coupe glass • Garnish with an orange twist