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| SKU | sl.mt.c |
|---|---|
| GTIN | No |
| Brand | Spirit Lab |
| Collection | Bamboo Door |
| Serve Type | Mix, Shake and Serve |
| Method | Combine mixer and pouch with ice, shake for 10 seconds and pour into serving glass |
| Cocktail Shaker / Strainer Required | Not Required |
| Ingredients | Appleton Estate Signature Rum ● Smith and Cross Overproof Rum ● Pierre Ferrand ● Orgeat (Nuts) ● Citric Sour Mix |
| Spirit Lab Contains Nuts | No |
| Garnish | Lime |
| Suggested Glassware | Rocks Glass |
| Mixer (Sold Separately) | Pago - Pineapple Juice (200ml) |
| Ice | Shake With, Serve With |
| Single | 75ml + Mixer |
| Double | 150ml + Mixer |
| Primary Spirit | Rum |
| Flavour Profile | Sweet and sour |
| ABV % | 29 |
