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Traditionally made by fermenting and distilling sugarcane molasses into a clear liquid, before being aged in oak barrels for it's famous golden colouration, this spirit of the West Indies has an important story to tell.
It's relevence extends far beyond the world of alcohol - influencing slavery, revolution, politics and piracy throughout the Caribbean and beyond.
Though it has been suggested that this style of drink can be traced as far back as the 7th century AD, it wasn't until the 17th century that plantation slaves in the Caribbean discovered molasses, a by-product of sugar refinement, could be fermented into alcohol. From here, rum became as much a form of currency as it was a drink, entirely replacing French brandy as the preferred exchange-alcohol by the end of the 17th century.
Rum has gone through much change in the last 500 years, it's taste and colour not only a result of the regions that produce it, but also the demographics of those who drink it.
Naval and maritime use have influenced the production of higher ABV rums; whilst traditionalism in other areas has helped to ensure that production stays within it's countries of origin, with various islands of the West Indies and South American nations being the main producers of the biggest brand names in rum.
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The Captain Morgan recipe begins in the Caribbean, where for centuries the locals have been harvesting sugar cane and squeezing out the delicious contents called molasses. This is then fermented, distilled, and aged depending on the distiller's aims. White rum is aged for only a short time and is popular in Puerto Rico, whereas the dark stuff we find here is aged for much longer to increase its oaky richness.
This is a speciality of the Caribbean islands and of course a favourite of the Captain. The brand claims this rum was created to keep the Captain's men on course on their treacherous ocean expeditions, so has been blended to perfection to ensure the highest quality.
Captain Morgan Black Label Dark Rum has smooth woody flavours and is delicious enjoyed neat or with one of our great value mixers. The Captain recommends a fiery ginger ale.
As one of the world's best-selling rum brands, Captain Morgan has really hit the nail on the head with their Spiced Gold. Endlessly popular, Captain Morgan Spiced Gold is a beautiful blend of rums with a balanced and smooth finish thanks to its notes of warming spices, vanilla, oak and brown sugar.
The playful brand claims this drink was created by the pirate Captain Morgan himself and the recipe is a top-secret product of adventure and exploration. Enjoy with our Coca-Cola or ginger beer available at great multipack prices, add a wedge of lime and you've got a mixed drink perfect for a pirate.
Buy your Captain Morgan Spiced Gold at Spirit Store today!
The guys at Wray & Nephew pride themselves on being the favourite rum of Jamaica, and a cultural symbol of the country that is found across the world. In Jamaican family life, this rum is an absolute staple; it is even used to ward off evil spirits as it is poured onto the foundations of new buildings, and drunk to welcome newborns into Jamaican families.
At 63% alcohol, this rum is not for the faint-hearted, although notes of pineapple and banana still come through and give Wray & Nephew overproof rum its full body and character. As the best-selling high strength rum in the world, there is no wonder that Jamaicans are so proud of this spirit.
Grab yours at Spirit Store and enjoy with any of our great mixers or incorporate into a delicious tropical cocktail.
