The perfect food pairing for Gravadlax or Smoked Salmon, the crisp citrus notes of our True English London Dry Gin cut wonderfully through the oily fish.
Classically paired with tonic water and a twist of lemon peel for a True English G&T.
50ml Hayman’s London Dry Gin
100ml premium Indian Tonic Water
Twist of Lemon peel
1. Fill a highball with cubed ice.
2. Pour in the gin.
3. Top up with 100ml tonic or to taste.
4. Serve with a twist of lemon peel.
To achieve a bartender’s precision with the garnish, use a potato peeler to take a strip of lemon zest and trim with a sharp knife to create an even shape. Snap the zest’s natural oils over the top of your G&T to enhance the gin’s natural citrus character.
A perfectly balanced marriage of crisp juniper and fresh citrus.
Bold juniper, bright citrus and warming spice come together.
Citrus and spice gives way to a dry finish with pleasingly earthy notes.